It's complicated! The Elephant left the room, but the Orangutan is still there...

Environmental issues are complicated and it would be much easier if someone could just say "palm oil is bad" or "boycott xxxx store" but it doesn't really work like that. There are nuances. And I think it is important to be honest about that, even if it does complicated the simple "DON'T DO X MESSAGE" because people need to be able to trust us... or else they will stop listening. 

Try google "palm oil" and "environment" and you will find some of the controversy on this subject. There is this Smithsonian article about how giving up palm oil might be bad for the environment. There is also an IUCN article about how boycotting palm oil will lead to an increase in the use of other more land-hungry oils... Of course you will also find articles entitled "What is Palm Oil and Why it's Killing the Environment"  and "Why is palm oil bad and what happened to the Iceland advert" (which is much more likely to get clicked on than "Saying ‘no’ to palm oil would likely displace, not halt biodiversity loss – IUCN report" - a note to scientists on getting clicks!!!!)

Source: https://phys.org/news/2014-11-great-apes-threat-palm-oil.html 

I like Orangutans (well, I like the idea of them existing, I haven't met one), so I definitely don't want their homes destroyed, ditto other things that live where we are now growing ridiculous amounts of oil (well, palm fruit for oil).  Cutting down forests or replacing peat lands, also not awesome. Large scale monocultures (one type of crop) are pretty much never going to be awesome. We are probably not going to make as much fuss about turning over huge swathes of continents to wheat production, because the grasslands had their large herbivores hunted out ages ago and small things are cute and all, but they just don't get the same kind of press orangutans are going to get... (am I sounding cynical?) The issue is large scale monoculture more than any particular product, although some products are certainly worse than others. 

For me, I almost think it is just easier to not eat palm oil so that my food doesn't have to be flavoured with any kind of guilt or orangutan tears... and if you feel like that there are some lists for palm oil free products in South Africa here and here. 

Of course, then I need to also make sure there isn't some other oil, that is potentially worse - so maybe I just shouldn't be eating chocolates, biscuits or chips (or a huge amount of other stuff) and I will be healthier for it too. BUT, that is probably not going to happen. So what is the solution here? (In my humble and not at all expert opinion) Well, firstly, as far as possible we should be making our own stuff... but life is busy so... 

Engage with the industry and ask them what their policy is about sourcing sustainable palm oil (it is possible, and hey palm fruit is native to Africa so would have less environmental impact and could have important positive economic impact to poorer regions). Our evil consumer-driven society means that if consumers say they will only buy things from sustainable sources, I am pretty sure that companies will make sure that they source things from sustainable sources? I am hopelessly optimistic about this but I believe in nagging! And I know that there are issues with the eco-labels and whether or not things that are labeled environmentally friendly really are, but I think we should encourage companies to keep striving for improved transparency and excellence and we should be supporting organisations who can legitimately provide neutral labels of sustainability.... Peer pressure is powerful - they taught us that at school! I like the Marine Stewardship Council, although I know they have also been criticized recently, but I think they are genuinely trying to encourage the fishing industry to be better - let's have similar rigorous and transparent standards for other industries. And we definitely shouldn't say that a company switching to environmental sources now is too little too late... we should be asking why on earth all the other companies aren't doing the same!!!! 

I love Cadbury's Wholenut... and I tweeted and asked them about their palm oil policy and they didn't reply :( so I stopped buying their brand for a while, and obviously I must eat a lot of chocolate because next time I tweeted they did reply and with good news - so I went out and celebrated with some Wholenut! Next stop Bakers because... well... Salticrax. 

First I highjacked someone else's tweet about Cadbury's Christmas range having too much packaging and asked "we would also like to know about your palm oil policy". That's when I had the first reply from Cadbury UK but I really wanted a reply from Cadbury SA, so I asked them too. They also had a positive response... I replied with "Great, next stop, recyclable packaging" because, well... you know... nagging... 

However, the most important thing we should be doing is consuming less, LESS OF EVERYTHING. Less stuff. We should all be buying less stuff, we really don't need it. And in an ideal world the stuff we would be buying would have been produced locally, recently... that would be nice (because once upon a time, in my life time, we really did survive when avos and strawberries weren't available all year round). It isn't an ideal world and they don't grow cocoa in the western Cape so I can't really judge, but really, on this Black Friday... think Less is Really More... Please... for the sake of the orangutan (you know, they make umbrellas and display regional greetings - they really are very cute and deserve to have a home).

P.S. Wondering about the elephant?? I think there is only one simple environmental message - have fewer children - but it is one we are not allowed to say aloud... or maybe the Elephant has indeed left the room and we can (although I still don't feel like I can, because I don't have children which is a conscious decision, BY THE WAY, based on the awareness of ridiculously high population levels but people won't believe that anyway because I am also single.)

Our wild coasts

Port St Johns 

Since the beginning of last year (2017), we have been running a project at work that has taken me to places I am sure I wouldn't otherwise have been. And even in some of my favourite places, it has introduced me to a world of perspectives I hadn't stepped into before. 

Port St Johns

We are working with small scale fishing communities in the four coastal provinces of South Africa. If you want to know more about the actual project, you can check out the website. It is a great project, (which I am allowed to say because I didn't design it so it isn't arrogant) we have trained members of various communities to run the workshops, so the workshops are held in the local language, our trainers have a source of (intermittent) income and the participants have someone who understands them and their challenges speaking to them and encouraging them to be more environmentally responsible (and why - which is crucial because one comment I have heard often is that people tell them what to do, but don't explain why).  

En route to Kleinmond

Meeting the people from these communities has been an amazing and humbling experience. Many of the people who come to our workshops didn't finish school, struggle to read and write and almost all are unemployed (at least in any formal sense), and yet they are all so eager to participate and learn and share their own knowledge.  

Mtambalala, the rondawel was the kitchen of the home we
used for the Mtambala course (there was also a modern
kitchen in the main house). 

The communities face challenges I can't even imagine, and yet they welcome us and in at least one case - literally opened their home to us to hold a workshop (see picture alongside). I have stood, feeling very small and undeserving, while women have hugged me, with tears in their eyes, and thanked me for the workshops we have held (mostly women hug - men mostly express gratitude with handshakes). I think their gratitude isn't about the content of the workshop, so much as the acknowledgement of their community as being worthy of visiting and having workshops in. It makes me feel awkward and embarrassed because they deserve so much more.

Hole in the Wall (near Coffee Bay)

I very quickly want to add that there are organisations and people who have been doing amazing work in communities around South Africa since before I had even heard of small scale fishing and meeting them has also been an honour and inspiration. There are so many people out there living lives that are so far removed from my own, and they all deserve acknowledgement and it is impossible to get to everyone. Indeed, one of the most frustrating things about this project is that we visit for a day, provide an interactive workshop about some basic ecosystem concepts, but we aren't really able to contribute to their well being beyond a good lunch.

Port St Johns does have waste management,
but it isn't without its mess

It is so humbling seeing how some communities have been forgotten by government and many of us who live in cities with running water (well... if it rains this year) and electricity (sometimes, if ESKOM doesn't stuff up...) (It is particularly frustrating, given my plastics interest, to realise that there is no waste management in huge sections of our country - talking about single use plastic, microbeads and straws seems redundant when you realise many people's only strategy for dealing with waste is throwing it into the garden - and this includes all plastic waste). 

En Route to Port Nolloth

It is also interesting to speak to people and hear how differently they see the world. From believing (I think seriously - but sometimes I wonder if they say things to shock the white girl) that tornadoes are giant snakes sent to punish sinners (tut tut JHB), or that rock lobster eggs will make your cows extra fertile. It is a big leap to adjust my science-biased thinking to be relevant to these communities. And it is so hard for me to put away my emotions and privilege to not judge someone saying they eat albatross, turtles or seals, after all, if you are hungry, how is there a moral difference between that and eating fish? (Even if you aren't hungry - there is a sustainability difference, but an animal is an animal, cow or turtle or dolphin...) Having said that, once we explain that albatross live long lives, mate for life and breed slowly, the albatross-eater did say he wouldn't eat them again... We can hope. (The mate for life thing impresses people).

Dogs, goats, chickens, even horses and donkeys are
common features of the workshop venues. 

It is so wonderful to be meet people from such a different South Africa to mine. And it is such a privilege to work with our wonderful trainers, who have such big hearts. I recently watched possibly my first ever Carte Blanche episode, (house sitting and enjoying the novelty of  TV) only to see one of our trainers featured for work she is doing with to uplift community spirit in Port St Johns. Our trainers are wonderfully passionate, caring and kind people and I feel honoured to have had a chance to get to know them this year (all of them are looking for work too, if you need articulate passionate people to liaise with communities around South Africa - give us a shout). 

South Africa is big, diverse and beautiful and I love getting to see it in a different way (frequently fairly rushed and with little time for exploration beyond the workshop venue). I look forward to what else it has to offer (and please feel free to plant trees on my behalf, I am having serious carbon-footprint-guilt.) Next stop Boesmansrivier...

Conscious Consumerism

I haven't blogged in ages, or even written anything more creative than a workshop report in ... forever. This is weird because I love writing, but haven't felt like I had anything profound to say. But, meh, it is a blog, who needs to be profound... I did go to a SANCOR seminar recently that has stuck in my mind and keeps poking the inside of my skull.  

Leslie Petrik of UWC has been working in a multidisciplinary group to study the environmental pollutants associated with the Green Point sewage outflow. OK, so a quick Google (see here, here, here for examples) shows mixed reports about whether the sewage that gets pumped out to see if treated or not, but testing the water around the outflow has come up with loads of chemicals, many above recommended concentrations. Here is the stunner... we (South Africa) doesn't actually have recommended concentrations, so Leslie uses international guidelines. This means, that when the city says that the water quality is within recommended limits, it doesn't actually mean anything - who's limits?

I think the reason it has been on my mind is because I was feeling guilty about my artificial chemical footprint in any case. I have zero interest in researching the impact of all the random ingredients in products I use because that's what people like Leslie are for... but I do have guilt, and uneducated guilt to boot. So, I have been phasing out some of my mainstream products for stuff from Faithful to Nature and Lush (although not cheap options - I want to trust that I can trust them to do my thinking for me). And I think a lot of people are also looking for natural alternatives - particularly those who are using their grey water effectively. (Upsides to the drought???) Although I do like bleach - and that can't be good so I have been trying to resist and clean with Triple Orange instead. 

Terrible quality, I know. Always feel awkward doing this
during a presentation... 

We are a long way from living biodegradable lives, for instance, there is very little I can do about the prescription drugs I now take, but I still think every small change we do make, makes a difference. I am so tired of people blaming everyone else. In a workshop recently, I tried to make the impassioned speech that every small action taken by the 7 billion people on earth adds up to 7 billion actions. To be honest, it fell a little flat on the workshop's participants. Still, I stand by this, it might not change everything, but every single one of us has the power to make small changes that can add up to big differences, because rivers shouldn't end up like this one in Guatemala and nothing will change if we don't start right now. 

I just needed to add a pretty picture to make up for the bad
quality phone photos of Leslie's slides. 

See: https://www.dailymaverick.co.za/article/2018-04-10-rivers-worldwide-threatened-by-pharma-waste-studies?utm_medium=email&utm_campaign=First%20Thing%2011%20April%202018%20Kulula%2060&utm_content=First%20Thing%2011%20April%202018%20Kulula%2060+CID_f8291ce1701eebc7edbe5d469fef84ea&utm_source=TouchBasePro&utm_term=Pharmaceutical%20waste%20threatens%20rivers%20worldwide#.Ws27ci6uwdV